Easy Breezy Butter Rolls

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The Golden Butter Roll Delight

Imagine a dessert that’s a harmonious blend of cultures, a symphony of flavors that dances on your palate. A dessert that’s as comforting as a warm hug, yet as elegant as a fine dining experience. This is the Golden Butter Roll Delight, a creation born from the heart of culinary passion and inspired by the rich tapestry of global cuisines.

Ingredients:

How To Make Butter Roll
How To Make Butter Roll

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1 cup (2 sticks) unsalted butter, softened

  • 1 cup granulated sugar
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 cup chopped pecans
  • 1/2 cup dried cranberries
  • 1/4 cup brown sugar
  • 1 tablespoon cinnamon

  • Preparation:

    1. Preheat the oven: Set your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
    2. Cream the butter and sugar: In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
    3. Add eggs and vanilla: Beat in the eggs one at a time, followed by the vanilla extract.
    4. Combine dry ingredients: In a separate bowl, whisk together the flour, baking powder, and salt.
    5. Alternate wet and dry ingredients: Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined, being careful not to overmix.
    6. Fold in pecans and cranberries: Gently fold in the chopped pecans and dried cranberries.
    7. Prepare the topping: In a small bowl, combine the brown sugar and cinnamon.
    8. Assemble the dessert: Pour the batter into the prepared baking dish. Sprinkle the brown sugar cinnamon mixture evenly over the top.
    9. Bake: Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
    10. Cool and serve: Let the dessert cool completely before serving.

    Total Time: 1 hour 15 minutes

    Serving Ideas:

    Classic: Serve warm with a scoop of vanilla ice cream.

  • Elevated: Pair with a dollop of whipped cream and a drizzle of caramel sauce.
  • Decadent: Top with a sprinkle of powdered sugar and a fresh berry compote.

  • Cultural Influences:

    The Golden Butter Roll Delight is a fusion of flavors inspired by various culinary traditions:

    American Comfort Food: The buttery base and warm spices evoke the comforting flavors of classic American desserts.

  • European Elegance: The delicate balance of sweetness and richness is reminiscent of European pastries.
  • Global Fusion: The addition of pecans and cranberries adds a touch of global flair, drawing inspiration from diverse culinary cultures.

  • This dessert is more than just a recipe; it’s a journey through time and cultures. It’s a testament to the power of food to bring people together, to evoke memories, and to create new experiences. Each bite is a celebration of diversity, a harmonious blend of flavors that transcends borders.