Chick-fil-A’s Avocado Lime Ranch dressing is a revelation, a harmonious blend of creamy ranch, tangy lime, and rich avocado. Inspired by this delightful dressing, we’ve crafted a dish that’s a global culinary adventure. It’s a symphony of flavors, a testament to the power of culinary fusion.
Ingredients:
1 pound boneless, skinless chicken breasts

Image Source: cfacdn.com
Preparation Process:
1. Prep the Chicken: Season the chicken breasts with olive oil, paprika, garlic powder, onion powder, salt, and pepper. Grill or pan-sear until cooked through. Let cool, then slice into bite-sized pieces.
2. Create the Dressing: In a bowl, whisk together Chick-fil-A Avocado Lime Ranch dressing, Greek yogurt, mayonnaise, lime juice, and cilantro.
3. Assemble the Salad: In a large bowl, combine the sliced chicken, diced avocado, cherry tomatoes, red onion, and spinach leaves.
4. Dress the Salad: Pour the dressing over the salad and toss gently to coat.
Total Time Required: 30 minutes
Serving Ideas:
Elevated Taco Night: Serve the salad in crispy taco shells with a sprinkle of cotija cheese and a dollop of sour cream.
This dish is a testament to the beauty of culinary fusion. It brings together the rich flavors of the American South with the vibrant spices of Mexican cuisine. The creamy ranch dressing, a classic American comfort food, is elevated with the tangy lime and the buttery avocado, a staple in Mexican cuisine. The result is a dish that is both familiar and exotic, a true global delight.