Crescent Roll Dinners: Easy Weeknight Meals

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A Harmonious Blend of Italian and American Flavors

Who says comfort food can’t be gourmet? This Crescent Roll chicken Parmesan Bake is a delightful fusion of classic Italian flavors and the convenience of American cuisine. It’s a dish that’s as easy to prepare as it is delicious to eat.

Ingredients:

Cheesy Bacon Crescent Roll Ups
Cheesy Bacon Crescent Roll Ups

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1 pound boneless, skinless chicken breasts, pounded thin

  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 large egg, beaten
  • 1 cup Italian breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup olive oil
  • 1 jar (24 ounces) marinara sauce
  • 1 package (8 ounces) crescent roll dough
  • 1 cup shredded mozzarella cheese

  • Preparation:

    1. Prep the Chicken: Dredge each chicken breast in flour seasoned with salt and pepper. Dip in the beaten egg, then coat with the breadcrumb mixture.
    2. Brown the Chicken: Heat olive oil in a large skillet over medium-high heat. Cook the breaded chicken breasts until golden brown on both sides.
    3. Assemble the Bake: Preheat your oven to 375°F (190°C). Spread marinara sauce in the bottom of a 9×13 inch baking dish. Layer the cooked chicken breasts on top.
    4. Layer the Flavors: Unroll the crescent roll dough and place it over the chicken, stretching it to cover the entire dish. Top with shredded mozzarella cheese.
    5. Bake to Perfection: Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly, and the crescent dough is golden brown.

    Total Time: Approximately 45 minutes

    Serving Ideas:

    Classic Italian Pairings: Serve with a side of spaghetti and a sprinkle of fresh basil.

  • Comfort Food Twist: Accompany with mashed potatoes and a side of steamed broccoli.
  • Elevated dinner: Pair with a crisp salad and a glass of red wine.

  • A Culinary Journey

    This recipe is a testament to the beauty of culinary fusion. It takes the comforting simplicity of crescent rolls and elevates it with the rich, savory flavors of Italian cuisine. The result is a dish that’s both familiar and exciting, a perfect blend of old and new. It’s a dish that brings people together, a shared experience that transcends cultural boundaries.