Crescent Roll Dinners: Quick & Easy Recipes

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Imagine a symphony of flavors, a culinary masterpiece born from the humble crescent roll. Tonight, we embark on a global gastronomic journey, where East meets West, and tradition blends with innovation.

Ingredients:

1 package (8 count) refrigerated crescent rolls

  • 1 pound ground beef
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 1 can (15 ounces) tomato sauce
  • 1 can (15 ounces) kidney beans, rinsed and drained
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • Shredded cheddar cheese
  • Fresh cilantro, for garnish

    • Cheesy Bacon Crescent Roll Ups
    Cheesy Bacon Crescent Roll Ups

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    Preparation Time: 30 minutes
    Cooking Time: 30 minutes

    Let’s Begin Our Culinary Adventure:

    1. Prep the Filling:

  • Brown the ground beef in a large skillet over medium heat. Drain off any excess grease.
  • Add the chopped onion and green bell pepper to the skillet and cook until softened.
  • Stir in the tomato sauce, kidney beans, chili powder, garlic powder, onion powder, salt, and pepper. Bring to a boil, then reduce heat and simmer for 10 minutes.

    • 2. Assemble the Crescents:

  • Preheat oven to 375°F (190°C).
  • Unroll the crescent rolls onto a baking sheet.
  • Spoon the beef mixture onto the center of each crescent roll.
  • Fold the sides of the crescent rolls over the filling, sealing the edges.
  • Top with shredded cheddar cheese.

    • 3. Bake to Perfection:

  • Bake in the preheated oven for 15-20 minutes, or until golden brown.

    • A Global Feast:

    This dish is a testament to the power of culinary fusion. The crescent roll, a staple of American comfort food, serves as the canvas for a vibrant tapestry of flavors. The hearty beef filling, inspired by Mexican cuisine, adds a spicy kick. The simplicity of the preparation process belies the complexity of the flavors, making it a perfect dish for a weeknight meal or a special occasion.

    As we savor this culinary creation, we are reminded of the interconnectedness of cultures and the universal language of food. Each bite transports us to different parts of the world, inviting us to experience the richness and diversity of global cuisine.